St David's Day Celebration at TwoCann

 

Join us on the evening of Thursday 1st March to Celebrate St Davids Day.  We will start at 7.00pm with a Penderyn's tasting to include their world famous Welsh whisky and specialist spirits and liquers from their distillery. These will be accompanied by a selection of canapes specialy created to reflect this event.  Kate Taylor and our resident chef's have created the menu to showcase our local suppliers and in-house talents.  We start with Welsh rarebit of smoked hddock, followed by Slow-cooked shank of Gower lamb, then Bara brith and butter pudding served with Penderyn whisky ice cream. Each course will be accompanied by Welsh wines from the Ancre Hill Estate in Monmouth. Cheers our wine merchants will be with us  to explain and discuss the wines being served, as well as any other wine questions you may have. Finally we will end the evening with coffee and Catherine's famous Welsh cakes!

The evening costs £35 per person and includes the Penderyn tasting, canapes, four course meal, wine and coffee. 

This event is strictly limited and tickets will be allocated on a first come, first served basis,  To guarantee your reservation, you can purchase your tickets via our online e-booking site by clicking here or dropping into the Cafe.

If you want to view the menu, please click here.
  • very enjoyable evening
    Julie Harris
  • super staff, more veggie options on menu, lovely atmosphere
    Elizabeth Carson
  • excellent service, lovely atmosphere, perfect Saturday night
    Catherine Baker-Thomas
  • always a lovely menu and v nice atmosphere
    Laura Chiles
  • excellent
    S Grey
  • Love the dog welcome would love to see a dog show as you have ideal walk way, could charge for the prize. Love the cappuccinos
    Richard Evans
  • brills service, good wine and a lovely experience, thanks
    Nikki East
  • delicious meal
    Diana Norman
  • excellent service and food
    John Beach
  • good food, friendly efficient service, thank you
    Gareth Davies

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